Creative Cretan Cuisine
local rabbit, sautéed with organic Toplou wine and Cretan herbs and accompanied with chips
Handmade Cretan pasta with fresh butter and local Anthotyro (Cretan cheese). Also served with...
Special Fillet A La Sitia
pork fillet baked in the oven, flavored with wild thyme and fresh cream sauce with genuine Sitian...
Fillets With The Aroma Of Crete
small tender chicken fillets marinated in organic Toplou wine, herbs and soft sauce of local...